Here's what I ate today for What I Ate Wednesday:
Breakfast (6:15 am):
Oatmeal with blueberries, almonds, and cinnamon. On the side I had orange juice, skim milk, and black French Roast coffee.
Morning Snack (10 am):
Special K pastry crisps in Brown Sugar and Cinnamon. I actually like the berry ones better, as it turns out, but this was a fast, easy to pack work snack.
Scrambled eggs with cheese and sides of baked hash browns, toast, and cantaloupe. This is the first day all week I've eaten the school lunch. I've been following a meal plan to help get ready for a wedding coming up in October. However, today my hummus pita was super soggy and I couldn't bring myself to eat it.
Afternoon snack (4:45 pm):
No picture, but I had a cup of fat free cottage chees with salt and pepper.
Dinner (7:15 pm):
Again, I forgot a pic. This afternoon felt super crazy and I was feeling kind of under the weather, so I had chicken and rice soup with some saltines.