Tonight we had dinner in town at a new restaurant. Last week we tried Italian and this week we kept up the non-German food streak with Greek. The restaurant had an amazing courtyard in back hemmed in on three sides by an ancient barn.
I took pictures of my food, but for some reason my phone did not save them. Here's the only food shot I got:
Freshly baked pita bread with insanely good zatziki- thick, creamy, and garlicky.
I also had a green salad with grilled chicken, cucumbers, tomatoes, dill dressing, and drizzles of basalmic vinegar. Paired with a decadent red wine, it was the perfect summer meal!
Stay cool!
Amy
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